Tarragon Chicken Salad in Lettuce Cups

Ingredients

• Chicken Salad: 2 cups chicken, cooked and shredded
• 1/2 cup mayonaise
• 3 celery stalks, finely chopped
• 1/4 sweet onion, finely chopped
• 1/2 red bell pepper, finely chopped
• 2 tablespoons fresh tarragon, chopped
• salt and pepper to taste
• Lettuce Cups: 4 to 6 romaine lettuce leaves
• 3 green onions, chopped
• sprig of fresh tarragon, for garnish