Tangy Sweet and Sour Fish

Directions

1. Combine all ingredients except fish and cilantro into a small saucepan. Cook and stir over medium heat until mixture boils and thickens. Simmer 2 minutes.
2. Add cilantro and mix well. Remove sauce from heat and keep warm.
3. Place fish on lightly oiled baking sheet. Broil 4 to 6 inches from heat source for 10 minutes per inch of thickness or until fish turns opaque and flakes easily when tested with a fork. Spoon sauce over fish to serve.