- Prep: 1 hr
- Cook Time: 20 min
- Total: 1 hr 20 min
- Serving: 6 servings
Low-fat Italian seasoned mushrrom and onion side dish.
- 2 cups fresh mushrooms, sliced
- 1/2 cup fat-free Italian dressing
- 1 large onion, chopped
- Butter spray
- Pour the dressing over the mushrooms. Marinate for at least 1 hour or overnight, stirring every so often.
- Saute the onion in the butter spray. Drain the mushrooms and stir in to the onion. Cook over medium heat until the mushrooms are tender.