Taffy Tan Peanut Butter Fudge

Directions

1. Combine milk and sugar in a medium saucepan and bring slowly to a boil. Reduce heat to medium and stir 7 to 10 minutes (until soft ball candy stage).
2. Remove pan from heat and stir in marshmallow cream, peanut butter and vanilla. Beat mixture until well blended. Pour mixture into a 8 inch square pan.