- Prep: 15 min
- Cook Time: 30 min
- Total: 45 min
- Serving: 6 servings
A quick and easy beef soup, perfect by itself or with chips.
- 1 pound ground beef, browned and drained
- 1 can kidney beans, undrained
- 1 cup whole kernel corn
- 1 jar salsa
- 1 (8 ounce) jar tomato sauce
- Add everything to a large pot and simmer on low for 30 minutes.