Revolving

Taco Dip

Recipe created by SheKnows on Nov 23, 2010
View more recipes by SheKnows.

Recipe Comments
Max 5 stars
0
My Rating
(0 ratings)

Prep: –
Cook Time: 4 hr
Total: 4 hr
Serving: 8-12 servings

A yummy festive chip dip, made in the slow cooker.

Ingredients

2 cups shredded cheddar cheese
2 (16 ounce) cans refried beans
1 (2 1/4 ounce) can chopped black olives
1 (1 ounce) package taco seasoning mix

Directions

Mix everything together in the slow cooker. Cover and cook on low for 3-4 hours.

Filed Under:

Appetizer Recipes

More From SheKnows Explorer

Comments

Comments on "Taco Dip"

+ Add Comment

Browse Recipes