Syrup Bread

Syrup Bread

SheKnows
  • Prep: 10 min
  • Cook Time: 25 min
  • Total: 35 min
  • Serving: 6-8 servings

Old fashioned syrup breasd recipe.

Ingredients

  • 1 teaspoon vanilla
  • 1 cup shortening
  • 1 cup sugar
  • 1 cup cane syrup
  • 5 cups flour
  • 1 teaspoon allspice
  • 1 teaspoon cloves
  • 1 teaspoon ginger
  • 1 teaspoon cinnamon
  • 1 cup water
  • 3 teaspoons baking soda

Directions

  1. Preheat oven to 350 degrees Fahrenheit. Grease a 15x10x1 inch pan.
  2. Combine the vanilla, shortening, sugar and syrup in a bowl. In another bowl combine the flour, allspice, cloves, ginger and cinnamon.
  3. Bring the water to a boil and add the baking soda. Mix together the sugar and flour mixtures, gradually add the water, stirring until well blended.
  4. Pour into the prepared pan and bake for 20-25 minutes.

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