Swiss Loaf

Ingredients

• 2 pounds ground beef
• 1 1/2 cups Swiss cheese, cut into small cubes
• 2 eggs, beaten
• 1/2 cup onion, chopped
• 1/2 cup green pepper, chopped
• 1 1/2 teaspoons salt
• 1/2 teaspoon pepper
• 1 teaspoon celery salt
• 1/2 teaspoon paprika
• 2 1/2 cups milk
• 1 cup dry bread crumbs