Sweetheart Eggs

Sweetheart Eggs

  • Prep:
  • Cook Time: 5 min
  • Total: 5 min
  • Serving: 1 serving

Delight them in the morning with heart shaped eggs. Wonderful served with toast and bacon.


  • 1 teaspoon margarine
  • heart-shaped metal cookie cutter
  • 1 egg


  1. Melt the margarine in the bottom of a small saucepan. Set the cookie cutter in the center.
  2. Break the egg into the cookie cutter. Carefully press down on the cookie cutter for a few seconds to prevent the egg from seeping out. Cook sunny side up.

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