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Sweet Pumpkin Cranberry Bread

Sweet Pumpkin Cranberry Bread

Recipe created by SheKnows on Jan 26, 2011
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Prep: 10 min
Cook Time: 1 hr
Total: 1 hr 10 min
Serving: Makes 2 loaves

This sweet bread makes a cozy afternoon snack on those cool, crisp Fall days. Consider baking a loaf to share with a friend or neighbor.

Ingredients

2-1/4 cups flour
1 teaspoon cinnamon
1 teaspoon nutmeg
2 teaspoons baking powder
1/2 teaspoon salt
2 eggs
2 cups sugar
1-1/2 cups canned pumpkin
1/2 cup vegetable oil
1 cup dried cranberries
1 cup chopped nuts

Directions

Combine flour, cinnamon, nutmeg, baking powder and salt; set aside.
Beat eggs, sugar, pumpkin and vegetable oil.
Blend flour combination into egg mixture.
Fold in dried cranberries and chopped nuts.
Pour batter into greased loaf pans.
Bake at 350 degrees for 1 hour.

Filed Under:

Dessert Recipes, Breakfast Recipes, Family Recipes, Christmas Recipes, Thanksgiving Recipes

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