- Prep: 10 min
- Cook Time: 20 min
- Serving: 8-10 People
This spiced coffee cake is ideal for taking to potlucks or large family gatherings.
Ingredients
- 2 cups flour
- 1/2 cup sugar
- 1/2 cup powdered milk
- 3 teaspoons baking powder
- 1 tablespoon cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 eggs
- 1 cup sour cream
- 1/4 cup butter, melted
- 1 cup chopped apples, peeled
- 1/2 cup sugar
- 1/3 cup flour
- 1/4 cup butter
- 1/2 teaspoon cinnamon
Directions
- Combine 2 cups flour, 1/2 cup sugar, powdered milk, baking powder, 1 tablespoon cinnamon, baking soda and salt; set aside.
- Beat eggs, sour cream and 1/4 cup butter.
- Blend flour combination into egg mixture.
- Fold in apples.
- Pour batter into a greased 8x8 baking dish.
- Mix together remaining flour, sugar, butter and cinnamon until mixture becomes crumbly; sprinkle over top of cake batter.
- Bake at 400 degrees for 18-20 minutes.



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