- Prep: 10 min
- Cook Time: 15 min
- Serving: 12
Sweet and Sour Smokeys are a classic favorite.
Ingredients
- 1 cup firmly packed brown sugar
- 3 tablespoons flour
- 1 cup pineapple juice
- 1/2 cup cider vinegar
- 2 teaspoons dry mustard
- 1-1/2 teaspoons soy sauce
- 2 pounds smokey links
Directions
- Combine all ingredients except links in a fondue pot; mix well. Bring to a boil. Add links; reduce temperature. Serve with toothpicks.



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