- Prep: 10 min
- Cook Time: 1 hr
- Serving: 6-8 servings
Sweet and tangy pork chops dinner.
Ingredients
- 6-8 thick pork chops
- 1/4 cup soy sauce
- 1/4 cup chili sauce
- 1/4 cup honey.
Directions
- Preheat the oven to 350 degrees Fahrenheit. Combine the soy, chili sauce and honey.
- Arrange the pork chops in a greased 3-quart casserole dish. Pour the sauce mixture over the pork chops. Bake for 1 hour.



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