Sweet and Savory Beans and Rice

Sweet and Savory Beans and Rice

  • Prep: 15 min
  • Cook Time: 20 min
  • Total: 35 min
  • Serving: 4 Servings

This superb side dish combines edamame beans with raisins, oranges and garlic, to create a sweet and savory compliment to any meal.


  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 cup orange juice
  • 1 cup chicken broth
  • 1 cup bulgur
  • 1 cup edamame beans
  • 1 stalk celery, bias-sliced
  • 1/3 cup raisins
  • 1/3 cup toasted sesame seeds
  • 2 oranges, peeled and sectioned


  1. Place the oil in a large sauté pan over medium heat, and sauté the onion and garlic for about 6 minutes.
  2. Stir in the orange juice, broth, bulgur, soybeans, carrot, and celery and bring the mixture to a boil over high heat.
  3. Once boiling, cover and reduce heat to medium-low; simmer the mixture for 10 minutes or until the liquid has been absorbed.
  4. Sprinkle in the raisins, orange and sesame seeds and stir to combine. Serve immediately.


Comments on "Sweet and Savory Beans and Rice"