Surprise Steak Italian

Surprise Steak Italian

SheKnows
  • Prep: 20 min
  • Cook Time: 8 hr
  • Total: 8 hr 20 min
  • Serving: 4 servings

A slow cooked round steak dinner over pasta.

Ingredients

  • 1 pound round steak, cubed
  • 2 cpus fresh mushroom halves
  • 1 (15 ounce) can Italian stewed tomatoes
  • 1 (14 ounce) can beef broth
  • 1/2 cup red wine
  • 2 teaspoons Italian seasoning
  • 3 tablespoons quick-cooking tapioca
  • Linguine, cooked and buttered

Directions

  1. Add the beef to the bottom of a greased slow cooker. Mix together everything but the noodles in a bowl. Season with salt and pepper and pour over the steak.
  2. Cook covered for 8-10 hours on low. Serve over the noodles.

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