Summer Creamy Pasta Salad

Summer Creamy Pasta Salad

  • Prep: 25 min
  • Cook Time: 15 min
  • Total: 40 min
  • Serving: 8

Summer Creamy Pasta Salad is a year round treat.


  • 1/2 cup mayonaise
  • 1 tablespoon Dijon mustard
  • 4 green onions, chopped
  • 1 medium stalk celery, thinly sliced
  • 3 hard cooked eggs, coarsely chopped
  • 1 package Betty Crocker Suddenly Salad Ranch and Bacon Pasta Salad Mix


  1. Heat to boiling 2/3 cup water in a saucepan. Add pasta vegetable pouch. Boil for 15 minutes until pasta is tender. Drain. Rinse with cold water and shake to drain well.
  2. Stir together the seasoning mix, mayonaise, mustard, onion and celery in a large bowl. Stir in pasta and eggs until evenly coated. Cover and refrigerate. Toss lightly and serve chilled.

You Might Like


Comments on "Summer Creamy Pasta Salad"