Stuffing Stuffed Acorn Squash

Prep: 10 min
Cook Time: 1 hr
Total: 1 hr 10 min
Serving: 4

This is not your average squash recipe. The stuffing filling in this acorn squash recipe will have even the pickiest of eaters coming back for more.

Preheat oven to 400 F. Place squash cut sides up in a shallow baking dish. In each half, place 2 tablespoons butter, 2 tablespoons brown sugar, 1 cup stuffing mix, half the chopped onion, 3/4 cup chicken broth, salt, pepper, garlic powder and onion powder. Wrap each half tightly with aluminum foil.
Bake for one hour or until squash is very tender.