Stuffed Apples in a Crock Pot

Directions

1. Stand them in a buttered mold.
2. In a bowl combine 2/3 cup of the brown sugar, the raisins and the orange peel.
3. Stuff the mixture into the apples.
4. Fill the tops of the core cavities with butter and sprinkle the remaining sugar over the tops.
5. Place the mold in the crock pot.
6. Pour the hot water into the pot.
7. Sprinkle the orange juice concentrate over the apples.
8. Cover the cooker and cook on Low for 3 to 5 hours.