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Strawberry Pineapple Cups

Strawberry Pineapple Cups

Recipe created by SheKnows on Apr 8, 2011
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Prep: 3 hr 20 min
Cook Time: –
Total: 3 hr 20 min
Serving: 18 servings

Creamy frozen fruit and yogurt cups.

Ingredients

3 ripe bananas
3 (6 ounce) containers Yoplait low-fat yogurt
1 (!0 ounce) package frozen strawberries, thawed and undrained
1 (8 ounce) can crushed pineapple, undrained

Directions

Mash the bananas. Combine the remaining ingredients with the banana. Scoop into 18 paper lined muffin cups.
Freeze for at least 3 hours. Remove from the cups and let stand for 10 minutes before serving.

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