- Prep: 10 min
- Cook Time: 40 min
- Total: 50 min
- Serving: 18 ounces
Simple strawberry jam jarring recipe.
- 3 cups large, firm strawberries
- 3 cups sugar
- Wash and hull the strawberries.
- Crush the berries in a saucepan. Heat, stirring constantly, untilt he pump begins to boil. Mix in the sugar. Continue cooking until the mixture thickens.
- Pour into 3 (6 ounce) sterilized jars and seal.