Steak-Bake Italiano

Steak-Bake Italiano

SheKnows
  • Prep: 20 min
  • Cook Time: 1 hr
  • Total: 1 hr 20 min
  • Serving: 6-8 servings

A steak and tomato baked dinner.

Ingredients

  • 2 pounds lean round steak
  • 2 teaspoons Italian herb seasoning
  • 1 teaspoon garlic salt
  • 2 (15 ounce) cans stewed tomatoes

Directions

  1. Preheat the oven to 325 degrees Fahrenheit.
  2. Slice the steak into serving size pieces. Brown in a skillet. place into a 9x13-inch baking dish.
  3. Mix together the remaining ingredients and pour over the steak.
  4. Bake covered for 1 hour.

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