Steak and Blue Cheese Quesadillas

Prep: &ndash;
Cook Time: 12 min
Total: 12 min
Serving: Makes 4

Keep cool in the kitchen. Move outside to the grill for these delicious steak and blue cheese quesadillas.

Preheat grill to medium.
Season both sides of steak with salt and pepper. Place steak on grill and cook 4 to 5 minutes per side, or until cooked through. Remove steak from grill and let cool before slicing into thin slices.
Arrange 4 tortillas on a flat surface and place steak slices on them. Sprinkle with blue cheese and top with tomato slices. Top those with remaining 4 tortillas and place on grill.
Cook 6 to 7 minutes per side or until cheese is softened. Remove quesadillas from grill and let cool for a few minutes before slicing into wedges.