Sriracha and Peach Pork Marinade

Prep: 5 min
Cook Time: &ndash;
Total: 5 min
Serving: Marinade for 4 pork chops

Marinate your pork chops in this sweet and spicy blend for at least 30 minutes at room temperature or up to 12 hours in the refrigerator.

Place all of the ingredients into a blender and process until smooth.
Transfer the peach marinade to a large Ziploc bag and then add the pork chops. Marinate the chops for at least 30 minutes at room temperature or cover and place in the refrigerator overnight.