- Prep: 5 min
- Cook Time: 10 min
- Serving: 2
The combination of spices makes this dessert.
Ingredients
- 1 can unsweetened peach halves, undrained
- 1/2 teaspoon cornstarch
- 1/8 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon ground cloves
- 1/8 teaspoon grated orange rind
Directions
- Drain peches, reserving juice.
- Set aside.
- Combine cornstarch, spices, and orange rind in a saucepan.
- Stir in reserved peach juice.
- Mix well.
- Add peaches.
- Bring to a boil, stirring constantly.
- Reduce heat and simmer for 3 minutes.
- Serve warm.



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