Spicy Indian Rub

Spicy Indian Rub

SheKnows
  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: About 13 tablespoons

Add the exotic flavors of India to your next meal with this spicy and flavorful rub for grilled meats and tofu.

Ingredients

  • 6 tablespoons curry powder
  • 3 tablespoons coarse salt
  • 4 teaspoons crushed red pepper
  • 1 tablespoon ground cumin
  • 1 tablespoon ground coriander
  • 1 tablespoon dried mint
  • 2 teaspoons turmeric
  • 2 teaspoons ground ginger

Directions

  1. Combine all of the ingredients in a small bowl and whisk to combine.
  2. Store the rub in a capped glass jar in a cool and shaded area.

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