Spicy Goat Cheese Rounds

Prep: 1 hr 30 min
Cook Time: &ndash;
Total: 1 hr 30 min
Serving: 16 slices

These slices of goat cheese, dredged in spices and sesame seeds, are great alone as an appetizer, or placed on top of a salad.

Line a cookie sheet with parchment paper.
In a shallow bowl, mix together the sesame seeds, cumin, paprika, thyme, salt and pepper.
Dredge one side of each goat cheese slice in the spice mixture to coat and then put on the baking sheet.
Place the baking sheet in the refrigerator and chill for 1-1/2 hours.
Transfer the slices of cheese to a serving dish, and serve with whole wheat crackers and a glass of Sauvignon Blanc.