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Spicy Beef Dip

Recipe created by SheKnows on Nov 13, 2010
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Prep: 20 min
Cook Time: –
Total: 20 min
Serving: 12 servings

Easy doubled if needed. Keep warm in a crockpot (on low) during the party for easy serving.

Ingredients

1 pound ground beef
1/2 cup chopped onion
1 clove garlic, minced
8 ounce can tomato sauce
1/4 cup Ketchup
1 teaspoon sugar
3/4 teaspoon dried oregano
1 package (8 ounces) cream cheese, softened
1/3 cup grated Parmesan cheese

Directions

Brown the beef, onion and garlic together. Get rid of excess fat.
Stir in the tomato sauce, Ketchup, sugar and oregano. Cover and simmer for 10 minutes.
Skim off the excess fat again. Add in the cheese, heating until the cream cheese has melted, mix well.

Filed Under:

Appetizer Recipes, Side Dish Recipes, Mexican Recipes

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