Spicy and Hot Steak Sauce

Spicy and Hot Steak Sauce

  • Prep: 5 min
  • Cook Time: 30 min
  • Total: 35 min
  • Serving: 4-6 Servings

Enjoy this spicy, hot and smoky chipotle pepper sauce slathered on your favorite grilled meat.


  • 1/3 cup sugar
  • 1 medium onions, finely chopped
  • 2 cloves garlic, minced
  • 1-1/2 cups light beer or water
  • 1 6-ounce can tomato paste
  • 1/4 cup Worcestershire sauce
  • 1/4 cup vinegar
  • 2 tablespoons purchased habanero hot pepper sauce
  • 1 tablespoon chopped canned chipotle peppers in adobo sauce


  1. Place the sugar in a medium-sized saucepan over medium-high heat; do not stir.
  2. Once the sugar begins to melt, reduce the heat to low and stir in the onion and the garlic. Cook the mixture for 5 minutes.
  3. Slowly add the boiling beer to the sugar mixture, whisking continuously to prevent sticking, and then add the tomato paste, Worcestershire sauce, vinegar, habanero sauce, chipotle peppers, and salt.
  4. Bring the mixture to a boil and then reduce the heat to medium-low and simmer, uncovered for 20 minutes.


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