Specially Stuffed Mushrooms

Directions

1. Preheat oven to 350 degrees F.
2. Lightly grease the baking sheet.
3. Take a deep saucepan and heat oil in it over medium heat.
4. Add chopped mushroom stems to it.
5. Fry until they are completely water free.
6. Add minced garlic to it and fry for 1/2 a minute. Stir continuously. Keep aside. Let it cool down.
7. Add cream cheese, Parmesan cheese, onion powder, black pepper and cayenne pepper to this mixture. Stir well to make it thick.
8. Stuff the mushrooms with this mixture and bake them over the preheated oven until liquid starts forming under mushrooms.
9. Serve hot.