Southwest Beef Roast

Southwest Beef Roast

SheKnows
  • Prep:
  • Cook Time: 10 hr
  • Total: 10 hr
  • Serving: 6-8 servings

Slow cooked southwestern beef roast.

Ingredients

  • 1 1/2 cups thick and chunky salsa
  • 1 cup beer or water
  • 1 (16 ounce) can tomato paste
  • 2 tablespoons taco seasoning
  • 3 pounds rump roast

Directions

  1. Mix together everything but the roast in a bowl.
  2. Place the roast in the slow cooker. Pour the mixture over the roast.
  3. Cover and cook on low for 8-10 hours, or high for 3-4 hours.

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