Southern Okra

Directions

1. Combine sugar, flour, salt and pepper and set aside. In a covered saucepan, cook okra in boiling water for 10 minutes, until tender. Drain okra and set aside.
2. In a skillet, heat oil over medium heat and saute onions and pepper until tender. Stir in sugar mixture and tomatoes. Cook 5 minutes. Add okra and simmer until heated through. Stir as little as possible.