South American Pisco Cocktail

Recipe created by SheKnows on Feb 25, 2011
View more recipes by SheKnows.

Recipe Comments
Max 5 stars
0
My Rating
(0 ratings)

Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 1 Serving

Pisco is a strong, colorless brandy made out of grapes. It was developed in the 16^th century and remains popular today both in and outside of South America.

Ingredients

2 orange slices, 1/4 inch thick
1 lime slice, 1/4 inch thick
1-1/2 ounces pisco
1 ounce orange-flavored liqueur
2 to 3 dashes orange bitters
Ice

Directions

Place the orange slices and the lime slice in a cocktail shaker and muddle well to mash.
Pour in the pisco, liqueur and bitters and then fill the shaker with ice.
Shake the mixture vigorously for 35 seconds to combine and then pour into a rocks glass. Serve immediately.