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Smothered Steak with Mushroom Gravy

Smothered Steak with Mushroom Gravy

Recipe created by SheKnows on Jun 22, 2011
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Prep: 20 min
Cook Time: 7 hr
Total: 7 hr 20 min
Serving: 4-6 servings

Creamy mushroom and round steak slow cooked dinner.

Ingredients

2 pound sirloin steak or thick round steak, cut into 1/2-inch pieces
Canola oil
1 (1 ounce) packet onion soup mix
1 (10 ounce) can golden mushroom soup
1 (4 ounce) can sliced mushrooms, drained
1/2 cup water
Noodles, cooked

Directions

Brown the steak in a skillet with the oil. Arrange in the bottom of a greased slow cooker.
Mix together the remaining ingredients, except the noodles, in a separate bowl and pour over the steak. Cook covered for 7-8 hours on low. Serve over the cooked noodles.

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