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Slow Cooker Swiss Cheese Fondue

Slow Cooker Swiss Cheese Fondue

Recipe created by SheKnows on Nov 24, 2010
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Prep: –
Cook Time: 3 hr
Total: 3 hr
Serving: 4 cups

Delicious cheese fondue for dipping bread and fruit in.

Ingredients

1 (16 ounce) package shredded swiss cheese
1 cup apple juice
1 (10 3/4 ounce) can cheddar cheese soup
1/4 teaspoon garlic salt

Directions

Mix everything together in the slow cooker. Cover and cook on low for 2-3 hours, stirring at 1 hour.

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Appetizer Recipes

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