Sizzlin' Beef Dip

Sizzlin' Beef Dip

SheKnows
  • Prep:
  • Cook Time: 3 hr
  • Total: 3 hr
  • Serving: 6-8 servings

Bean and cheese, beefy chip dip, made in the slow cooker.

Ingredients

  • 1 1/2 pounds lean ground beef, browned and drained
  • 1 (15 ounce) can no bean chili
  • 1 (8 ounce) package hot Velveeta Mexican cheese, cubed
  • 1/2 cup green chilies

Directions

  1. Mix everything together in the slow cooker. Cover and cook on low for 2 1/2- 3 hours.

Filed Under:

Recommended for you

Comments

Comments on "Sizzlin' Beef Dip"