- Prep: 5 min
- Cook Time: 55 min
- Serving: 8-10 servings
Quick and simple pumpkin pie recipe, perfect for the holidays.
Ingredients
- Unbaked pie shell
- 1 (16 ounce) can pumpkin
- 1 (12 ounce) can sweetened condensed milk
- 2 eggs
- 1 teaspoon pumpkin pie spice
Directions
- Mix everything together. Spread in the pie shell. Bake at 425 degrees Fahrenheit for 15 minutes. Reduce heat to 350 degrees Fahrenheit and bake for an additional 35-40 minutes.



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