Simple Creamy Potato Soup

Simple Creamy Potato Soup

  • Prep:
  • Cook Time: 8 hr
  • Total: 8 hr
  • Serving: 4-6 servings

A simple, set it and forget it, creamy potato soup.


  • 6 medium potatoes, peeled and cubed
  • 1 onion, minced
  • 2 (14 ounce) cans chicken broth
  • 1 (8 ounce) package shredded American cheese
  • 1 cup half-and-half cream


  1. Mix together the potatoes, onion broth and 1/2 teaspoon of pepper in a greased slow cooker. Cook covered on low for 8-10 hours. Mash the potatoes as they soften.
  2. One hour prior to serving, mix in the cheese and cream.


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