Simple Beer Bread

Simple Beer Bread

  • Prep: 10 min
  • Cook Time: 45 min
  • Total: 55 min
  • Serving: 1 loaf

Quick and simple beer bread recipe.


  • 3 cups self-rising flour
  • 3 tablespoons sugar
  • 1 (12 ounce) can beer
  • Melted buter (optional)


  1. Mix together the flour, sugar and beer. Spread into a greased loaf pan. Bake at 350 degrees Fahrenheit for 45 minutes, or until golden brown. Brush the top with the melted butter.

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