Silent Monk

Recipe created by SheKnows on Mar 18, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 1 Serving

This mixed drink gets its name from the Bénédictine used in the blend; an herbal liqueur that was originally developed as a medicinal aromatic herbal beverage by monks in France during the 19h century.

Ingredients

1 ounce Bénédictine
1/2 ounce Cointreau or triple sec
1 ounce light cream

Directions

Place a cordial glass in the freezer for 5 minutes to chill.
Pour all of the ingredients into a cocktail shaker and then fill with ice.
Shake the mixture vigorously for 35 seconds until chilled, and then strain into the prepared glass. Serve immediately.