Shrimp and Crab Casserole

Shrimp and Crab Casserole

SheKnows
  • Prep: 12 hr 10 min
  • Cook Time: 25 min
  • Total: 12 hr 35 min
  • Serving: 6

Shrimp and Crab Casserole is made the night before to let the flavors blend.

Ingredients

  • 1 cup crabmeat
  • 1 cup cooked shrimp
  • 2 cans undiluted cream of mushroom soup
  • 1 cup celery, chopped
  • 1 cup onion, minced
  • 1, 3 ounce can chow mein noodles
  • 1, 2 ounce package slivered almonds

Directions

  1. Mix first five ingredients together in a 2 quart bowl. Refrigerate overnight. Fold in noodles when ready to bake. Top with almonds.
  2. Bake, uncovered, at 375 degrees F for 25 minutes.

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