Shortcut Cherry Cobbler

Shortcut Cherry Cobbler

SheKnows
  • Prep: 10 min
  • Cook Time: 45 min
  • Total: 55 min
  • Serving: 8-10 servings

Cherry and almond cake mix cobbler.

Ingredients

  • 2 (20 ounce) cans cherry pie filling
  • 1 (18 ounce) box white cake mix
  • 3/4 cup butter, melted
  • 1 (4 ounce) package slivered almonds
  • Whipped topping, thawed

Directions

  1. Preheat the oven to 350 degrees Fahrenheit. Grease a 9x13-inch baking dish.
  2. Pour the pie filling into the bottom of the prepared pan. Sprinkle the can mix over. Drizzle with the butter. Sprinkle the almonds over top.
  3. Bake for 45 minutes. Serve with the whipped topping.

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