Shortcake Biscuits

Shortcake Biscuits

SheKnows
  • Prep: 15 min
  • Cook Time: 10 min
  • Total: 25 min
  • Serving: 8 servings

Vanilla shortcake biscuits, perfect for a refreshing dessert with fresh fruit.

Ingredients

  • 1 cup self-rising flour
  • 3 tablespoons diet margaine, room temperature
  • 7 tablespoons skim milk
  • 1 teaspoon vanilla extract

Directions

  1. Mix everything together until well combined. Drop using a tablespoon onto a greased cooking sheet.
  2. Bake at 450 degrees Fahrenheit for 10 minutes, or until golden brown.

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