Short Steps Stroganoff

Short Steps Stroganoff

  • Prep:
  • Cook Time: 6 hr
  • Total: 6 hr
  • Serving: 4-6 servings

Beef stroganoff with a bit of a kick.


  • 2 pounds ground beef, browned and drained
  • 2 (10.75 ounce) cans cream of mushroom soup
  • 1/3 cup evaporated milk
  • 1/4 cup ketchup
  • 1/2 cup sour cream


  1. Mix together everything but the sour cream in the slow cooker. Cover and cook on low for 4-6 hours. Stir in sour cream and serve over noodles.

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