- Prep: 2 hr 5 min
- Cook Time: –
- Total: 2 hr 5 min
- Serving: 6 servings
A simple low-fat fresh fruit dessert.
- 1 (12 ounce) package mixed berried
- 2 cups canaloupe balls
- 1 (8 ounce) can pineapple chunks
- 1/4 cup cooking sherry
- Combine all the fruit together in a large bowl. Pour over the sherry and toss to coat. Cover and refrigerate for at least 2 hours.