Sherried Beef

Sherried Beef

SheKnows
  • Prep: 10 min
  • Cook Time: 3 hr
  • Total: 3 hr 10 min
  • Serving: 8 servings

Creamy sherry beef casserole to serve over rice or noodles.

Ingredients

  • 3 pounds lean ground beef, chopped into 1 1/2 inch cubes
  • 2 cans cream of mushroom soup
  • 1/2 cup cooking sherry
  • 1/2 package dry onion soup mix

Directions

  1. Combine everything in a casserole dish. bake at 250 degrees Fahrenheit for 3 hours. Serve over rice or egg noodles.

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