Sesame Cheese Wafers

Prep: 10 min
Cook Time: 10 min
Total: 20 min
Serving: 8-10

These Sesame Cheese Wafers not only taste great but the dough can be made ahead of time and stored in the frig for up to one week.

Cream cheese spread and butter. Add remaining ingredients and mix well.
Shape into a 10 1/2 inch roll. Wrap in foil and chill several hours or up to 1 week.
Slice 1/8 thick and place 1 inch apart on an ungreased baking sheet.
Bake at 400 degree F for 5 to 7 minutes.