- Prep: 5 min
- Cook Time: –
- Serving: Makes 2-1/2 cups
Making your own seasoning salt gives you a tasty blend of spices that add flavor to all your dishes every time you add a pinch.
Ingredients
- 3/4 cups chili powder
- 1/2 cup sea salt
- 1/2 cup freshly ground black pepper
- 1/2 cup onion powder
- 1/2 cup garlic powder
- 1/4 cup paprika
- 1/4 cup dried parsley
- 1/4 cup crushed red pepper flakes
- 1/4 cup cayenne pepper
- 1/4 cup allspice
- 1/4 cup ground cumin
Directions
- Place all of the ingredients into a medium bowl and mix until well combined.
- Store in a jar with a tightly-fitted lid; place in a cool and dry cupboard for up to 3 months.


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