Seaside Oyster Chowder

Ingredients

• 1 small red bell pepper, chopped
• 1 onion, chopped
• 1 (14 ounce) can chicken broth
• 1 medium potato, cubed
• 1 fresh jalapeno pepper, seeded and finely chopped
• 1 (8 ounce) carton shucked oysters with liquid
• 1 (10 ounce) package frozen whole kernel corn, thawed
• 1 teaspoon dried oregano
• 1/2 cup whipping cream