Scalloped Salmon Casserole

Ingredients

• 2 large cans pink or red salmon, flaked
• 1 1/2 cups cracker crumbs
• 1 cup celery, chopped
• 2 cloves garlic, chopped
• 2 large onions, chopped
• 1/2 cup green pepper, chopped
• 1/2 cup parsley, chopped
• 1/2 cup butter, melted
• 2 eggs, lightly beaten
• 1/2 stick butter, cut into pieces