Scalloped Oyster Bake

Directions

1. Preheat the oven to 350 degrees Fahrenheit.
2. Arrange a layer of oysters in the bottom of a large baking dish. Season. Cover with a layer of crackers crumbs and 1/2 of the soup. Repeat. Dot the top with margarine.
3. Bake until the edges of the oysters curl and the top is browned.